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I could really go for a slice of supreme pizza right about now. 🤤 🍕

5 days later
10 days later

Made a big pot of chili this weekend. Turned out great! I used the recipe from this video:

This guy is incredibly "American" 😃

    10 days later

    mnl
    God I haven't had chili in a while, even though I love it. Should look into it. Just something about how it isn't too bulky like chicken noodle soup but not just liquidy like tomato soup.

    5 days later
    6 days later
    4 months later

    I found out that lychee taste kinda like lemon-scented surface cleaner when they start to turn

    12 days later

    Pizza! And lo and behold, I feel like crap for it too. I swear, my thirties might be a few years off, but I'm feelin' older every day. xD

      14 days later

      I bought a Chinese cookbook recently (Every Grain of Rice: Simple Chinese Home Cooking by Fuchisa Dunlop). The first recipe I tried out was "Tofu with Black-Bean-Sauce": Heat up a wok, add oil and into the sizzling hot oil you put dried chillis, Szechuan pepper and a special black bean paste. Once its fragrant, add ginger, garlic and the vegetables shortly after. Stir fry and then add sugar and soy sauce to taste and add the tofu. Finish with some spring onion greens.

      Probably the tastiest fully vegan dish I've ever cooked!